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Arts · West Midlands

She started by peeling potatoes, now she is one of Britain's best-known online chefs

Poppy O'Toole began her career peeling potatoes in a village pub kitchen and went on to become a well-known chef, author and TV regular. Her cooking videos took off online during the Covid pandemic, and she now has a huge following and has published six cookbooks.

BBC News England 18 Oct 2026

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